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Honduras Finca El Conejo

Starting at $6.50

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Honduras Finca El Conejo Washed Processed Medium Roast Certified Organic Coffee with Flavor Notes of Vanilla, Chocolate, and Orange Zest.

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Honduras Finca El Conejo

Learn more about Honduras Finca El Conejo

Farmer: Joel and Delmer Banegas

  • Origin: Honduras
  • Region: Los Planes, Comayagua
  • Farm: Finca El Conejo
  • Altitude: 1550 Meters
  • Processing: Washed
  • Varietal: Red Catuai

Drop Temperature: 406

Finishing Time: 1200

Cupping Notes: Vanilla, Chocolate, Orange Zest
Roast level 03: Medium
Relational Coffee = Direct Trade, Organic & Ethically Sourced.

This coffee comes from: fifth generation coffee farmers, Joel and Delmer, are two young entrepreneurs who were given a plot of land by Joel’s father (Joel Banegas Sr, Finca Mira Flores) to start growing coffee. Delmer took full responsibility for maintaining the land and workers while Joel decided to go to college to study agricultural engineering and specialize in coffee. They have joined forces to make Finca El Conejo one of the few experimental coffee farms in the Comayagua region.

We’re really excited to be working alongside of these brothers and the work they are doing in Honduras. This coffee is an outstanding example of the hard work going on behind the scenes in specialty coffee.

Additional information

Bag Weight

4 ounces, 12 ounces, 5 pounds

Certification

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Country

Flavor Notes

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Flavor Profile

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Grind

Whole Bean, Drip, French Press, Pourover

Process

Region

Roast Level

Roaster

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