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El Salvador Finca La Reforma

Starting at $20.00


An El Salvador naturally processed light roasted Arabica coffee with flavor notes of Blackberry, Milk Chocolate, and Cherry from the Santa Ana Volcano (Apaneca-Ilamatepec) region

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El Salvador Finca La Reforma

About the Coffee: El Salvador Finca La Reforma

Roast Level: Light

Tasting Notes: Blackberry, Milk Chocolate, Cherry

Region: Santa Ana Volcano (Apaneca-Ilamatepec)

Process: Naturally processed

Altitude: 1,300 – 1,500 MASL

Species: 100% Arabica

Varietals: 100% Red Bourbon

The Alvarez family has been growing coffee in El Salvador for over 100 years and across four generations. Their award-winning farms are located on the lush green hills of Santa Ana, in the west of the country, whose rich volcanic soils and mild climate provide ideal conditions for growing coffee. The family owns several farms and also the renowned Borbollon Mill, where this lot was processed. All lots are hand-picked by pickers who have been specially trained to select only the best and fully-mature coffee cherries. By perfecting this process they are able to create a fruit forward and complex profile.

Additional information

Weight1 lbs
Dimensions11 × 8 × 3 in
Bag Weight

12 ounces, 2 pounds, 5 pounds

Flavor Notes

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Flavor Profile



Whole Bean, Paper Filter, French Press, Chemex



Roast Level




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