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Certified Organic Espresso Blend


Tasting Notes: Cherry, Almond, Dark Chocolate, Well Balanced


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Certified Organic Espresso Blend

  • Roast Level: Medium
  • Tasting Notes: Cherry, Almond, Dark Chocolate, Well Balanced
  • Origins: Indonesia, South America, and Central America
  • Process:  Fully Washed
  • Altitude: 950-1,800 MASL
  • Species: 100% Arabica
  • Varietals: Bourbon, Acaia, Catuai

About the Coffee: Our certified organic espresso blend strikes the balance between traditional espresso and its third wave counterpart by combining coffees from three different continents.  Like our conventional espresso blend, the balance of chocolate and nut notes compliment the sweet citrus and red fruit notes to yield an appealing mouth feel and a complex, lingering, and delicious finish.

This blend was roasted and packed in our CCOF Certified Organic Roasting Facility adhering to strict organic tracking and procedures.

This blend can also be brewed using other methods in addition to espresso.

Additional information

Weight1 lbs
Dimensions11 × 8 × 3 in
Bag Weight

12 ounces, 2 pounds, 5 pounds


Flavor Notes

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Flavor Profile



Chemex, Cold Brew, Paper Filter, Whole Bean, French Press, Espresso



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Roast Level



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